I1: | 🍓 | 2 lbs strawberry |
---|---|---|
I2: | 🍬 | 1 cup sugar |
I3: | 🛢️ | 1/2 cup sunflower seed oil |
I4: | 🌾 | 1/4 cup lavender |
Step 1: | Blend |
---|---|
↖ | I1: 🍓 2 lbs strawberry |
↖ | I2: 🍬 1 cup sugar |
↖ | I3: 🛢️ 1/2 cup sunflower seed oil |
Step 2: | Mix |
↖ | I4: 🌾 1/4 cup lavender |
Step 3: | Sous vide at 175 for an hour |
Step 4: | Filter out lavender |
Step 5: | Freeze in ninja creami container and spin |
Nice out of the sous vide, but the lavender was too strong after spinning
I1: | 🍓 | 2 lbs strawberry |
---|---|---|
I2: | 🍬 | 1 cup sugar |
I3: | 🛢️ | 1/2 cup sunflower seed oil |
I4: | 🌾 | 1/8 cup lavender |
Step 1: | Blend |
---|---|
↖ | I1: 🍓 2 lbs strawberry |
↖ | I2: 🍬 1 cup sugar |
↖ | I3: 🛢️ 1/2 cup sunflower seed oil |
Step 2: | Mix |
↖ | I4: 🌾 1/8 cup lavender |
Step 3: | Sous vide at 175 for an hour |
Step 4: | Filter out lavender |
Step 5: | Freeze in ninja creami container and spin |
Just about right :-)
## Variant 1 (3/12/2025): I1: 2 lbs strawberry I2: 1 cup sugar I3: 1/2 cup sunflower seed oil I4: 1/4 cup lavender I(1-3) O1: Blend I4 O2: Mix O3: Sous vide at 175 for an hour O4: Filter out lavender O5: Freeze in ninja creami container and spin ### Result Nice out of the sous vide, but the lavender was too strong after spinning ## Variant 2 (3/14/2025): I1: 2 lbs strawberry I2: 1 cup sugar I3: 1/2 cup sunflower seed oil I4: 1/8 cup lavender I(1-3) O1: Blend I4 O2: Mix O3: Sous vide at 175 for an hour O4: Filter out lavender O5: Freeze in ninja creami container and spin ### Result Just about right :-)