| I1: | 🥭 | 1 can mango |
|---|---|---|
| I2: | 🍬 | ⅓ cup sugar |
| I3: | 🛢️ | ⅓ cup sunflower seed oil |
| I4: | 🌶️ | 3 habaneros (not de-seeded) |
| Step 1: | Blend |
|---|---|
| ↖ | I1: 🥭 1 can mango |
| ↖ | I2: 🍬 ⅓ cup sugar |
| ↖ | I3: 🛢️ ⅓ cup sunflower seed oil |
| ↖ | I4: 🌶️ 3 habaneros (not de-seeded) |
| Step 2: | Churn |
Spicy! Be forewarned, this is for people who eat habaneros. It’s very good, but it’s also notably spicy.
If you don't love spicy things, try the Mango Habanero (note the word order) first.
## Version 1 (4/8/23): I1: 1 can mango I2: ⅓ cup sugar I3: ⅓ cup sunflower seed oil I4: 3 habaneros (not de-seeded) I(1-4) O1: Blend O2: Churn ### Result Spicy! Be forewarned, this is for people who eat habaneros. It’s very good, but it’s also notably spicy. If you don't love spicy things, try the Mango Habanero (note the word order) first.